With strawberry rhubarb driving the nose and a palate made of raspberry and currant, the 2018 Arcus Pinot Noir is tied tightly to the red end of the fruit spectrum. The fruit is sourced from our historic Dundee Hills vineyard, fit with volcanic soils and diverse vineyard rows—a striking setting not far from our winery and tasting room.
This wine explores every corner of our cellar, having been fermented in stainless steel, concrete, and wood. As a result, the Pinot Noir is dynamic, with a ceaseless and infectious energy that can be felt with every taste. A persistent finish reminds of the intriguing depth of the 2018 growing season.